COP Cafe at ECCI
Throughout the climate summit in Azerbaijan, ECCI live-streamed events and negotiations on a big screen in the ECCI Cafe.
Sweet emissions savings for Central Belt bakery
Lazy Days Foods started to tackle their Scope 3 emissions by zeroing in on the thing they buy most: chocolate.
Cleaning firm takes climate action, one step at a time
CSG Clean have decided to switch their fleet of 21 vehicles to electric. How are they doing it?
Case Study: Scottish Land Commission x Alys Daniels-Creasey
ECCI’s NERC Consultancy Programme connects organisations with a PhD student to undertake meaningful research projects connected to climate change.
Call out for project proposals
The ECCI NERC Consultancy Programme connects businesses, SMEs and third sector organisations with a NERC-funded PhD student to undertake climate-focused research.
Public Sector Climate Adaptation Network gathers at ECCI
PSCAN is a group of adaptation practitioners representing the public sector; providing opportunity for knowledge exchange and peer-peer support.
How to write a net-zero strategy for your business
We break down the five key components of a successful carbon reduction plan for SMEs
How an Ayrshire accountancy firm got serious about climate
What started as an energy efficiency drive became the foundation of a shift in CJM’s business strategy
‘Sustainability is the difference between winning and losing a contract’
Climate Springboard alumnus McLays Foods turned their focus to cutting emissions from their fleet of 17 delivery vans
Pub group green teams save £75,000 on energy in one year
How did Lanarkshire-based Lisini Pubs motivate staff to take part in energy-saving initiatives? Healthy competition and a cash prize.